Organic .Cocoa Beans


Selected from regions with low cadmium levels, good flavor, intensive chocolate notes, fruity acidity and pleasant aroma.
Grade: Organic Grade 1
Size: Above 72-75 beans per 100g
Moisture: 7.0 – 7.5%
Note: Cadmium level <0.6 ppm, pesticide free, packed in Jute bags of 65 kg each one.

Specialty Cocoa Beans


We offer 06 unique origins: Cusco, Junin, San Martin, Amazonas, Ucayali and Piura.
Grade: Specialty Grade
Size: Above 76 beans per 100g
Moisture: 7.0 – 7.5%
Note: Cadmium level <0.6 ppm, pesticide free, packed in Jute bags of 30-35 kg each one.

Cocoa Beans G1


Guarantees the quality of the cacao beans from the best regions, and provides opportunity to cocoa farmers to receive a fair price and improve their living conditions.
Grade: G1
Size: Above 72-74 beans per 100g
Moisture: 7.0 – 7.5%
Note: Cadmium level <0.8, packed in Jute bags and or polypropylene bags of 65-69 kg each one.

Natural Cocoa Butter

Natural butter obtained from our organic cocoa beans
Note: Packed in boxes of 25 kg each one.


Natural Cocoa Powder

Natural cocoa powder is the final product obtained by mechanical pulverization of cocoa pressed cake.
Note: Packed in pasted valve paper bags of 100% cacao, superfood.
Nibs are packed full of nutrients which are vital for maintaining a healthy body and mind. Ideal for health-conscious consumers, due to high in fibre, protein, and healthy fats.

Our products can be traced from the farm to the container with every process along the way obtaining a certificate of conformity.
Our sourcing strategy is based on direct relationship with organized small producer´s for guarantee quality, traceability and volumes, in order to make the supply chain more efficient.
Our approach is focused on have a positive impact on people, communities and the planet, as part of our sourcing activities.
To achieve the best product quality, consistency and sustainability we work closely with our producer’s to drive continuous. Improvements and we give to the farmers the best price we can offer.
Our passion, expertise and knowledge about coffee and cocoa beans from Peru, enable us to offer products according the flavor profiles our clients are looking for.
We coordinate and supervise personally the export process, since the containers filled until the shipment. We stay in contact with the Traffic department of our clients until the vessels arrive. And finally we request a quality customer feedback.