Bean to Bar: An origin experience in every bite
THE SECRET BEHIND AN AWARD-WINNING CHOCOLATE
“Specialty chocolate awarded Bronze at the 2021 International Chocolate Awards. We use specific roasting techniques to highlight the unique flavors of Peru. Bean-to-bar quality in every bar.”
CHOCOLATE WITH A PURPOSE: PROUDLY A CERTIFIED B CORPORATION.
“We don’t just select the best cocoa beans; we take care of the entire ecosystem behind them. We are a B Corp, committed to a positive social and environmental impact in every corner of Peru.”
“The essence of Peru in its purest form.”
More than coffee, a story in every cup
Explore an exclusive selection of specialty coffees grown between 1,200 and 2,000 meters above sea level. From the bright acidity of Cajamarca to the chocolatey notes of Cusco, each origin is a tribute to the biodiversity of our Andes and rainforest.
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